Food Service Salami

Hard Salami

This German-style salami is crafted from extra-lean cuts of pork and beef, lightly smoked and slow-dried to develop a rich, deep color and full-bodied flavor. Seasoned with a complement of spices, it delivers a satisfying, savory taste in every slice. Perfect for cheese and cracker pairings, sandwiches, and subs.

Case: approx. 6 lb / 3 per case

Soppressata

Made using authentic recipes brought from Italy, this very lean, all-pork soppressata is more coarsely ground than Genoa salami and aged for two months to develop a succulent, complex flavor. Seasoned with nutmeg, whole peppercorns, and white wine, it offers a warm, robust taste that sets it apart. Certified gluten free and an excellent match for a variety of cheeses, including asiago and goat cheese.

Case: approx. 4 lb, 3 per case

Genoa

Rooted in a traditional recipe from the Genoa region of Italy, this classic salami is crafted from lean pork and delicately flavored with wine and garlic for a smooth, savory taste.

Case: approx. 6 lb / 3 per case

Retail Salami

Calabrese 8oz

A gourmet Italian specialty crafted from all-pork, very lean cuts and slow-dried in a netted casing, this Calabrese salami delivers a bold kick of spicy red pepper balanced by a distinctive red wine flavor. Spiced with paprika and peppers, it brings just the right amount of heat. Excellent paired with creamy mild cheeses like mozzarella, or as the star ingredient in a traditional Pizza Rustica Easter Pie.

Case: 8oz / 24 per order

Soppressata 8oz

Made using authentic recipes brought from Italy, this very lean, all-pork soppressata is more coarsely ground than Genoa salami and aged for two months to develop a succulent, complex flavor. Seasoned with nutmeg, whole peppercorns, and white wine, it offers a warm, robust taste that sets it apart. Certified gluten free and an excellent match for a variety of cheeses, including asiago and goat cheese.

Case: 8oz / 12 per case

Mild Chorizo 7oz

Battistoni's Mild Chorizo captures the classic crumbly texture and complex, layered flavor that Mexican-style sausage is known for. A perfectly balanced blend of spices delivers a mild yet deeply satisfying taste that works beautifully in your favorite Spanish-inspired recipes. Equally at home on a charcuterie platter or enjoyed as a snack alongside crackers and queso blanco.

Case: 7oz / 23 per order

Retail Salami, Sliced

Calabrese 5oz

A gourmet Italian specialty crafted from all-pork, very lean cuts and slow-dried in a netted casing, this Calabrese salami delivers a bold kick of spicy red pepper balanced by a distinctive red wine flavor. Spiced with paprika and peppers, it brings just the right amount of heat. Excellent paired with creamy mild cheeses like mozzarella, or as the star ingredient in a traditional Pizza Rustica Easter Pie.

Case: 5oz / 12 per order

Hot Italian 5oz

Made from carefully selected cuts of the freshest and leanest pork, this salami is slow-dried to perfection and seasoned with a hand-blend of gourmet spices and Italian red wine for a rich, Old World flavor. It offers a satisfying hint of spice that's flavorful. Ready to slice and serve alongside your favorite cheeses and crackers, or use it in a classic Pizza Rustica Easter Pie.

Case: 5oz / 12 per order

Genoa 5oz

Rooted in a traditional recipe from the Genoa region of Italy, this classic salami is crafted from lean pork and delicately flavored with wine and garlic for a smooth, savory taste.

Case: 5oz / 12 per order

Soppressata 5oz

Made using authentic recipes brought from Italy, this very lean, all-pork soppressata is more coarsely ground than Genoa salami and aged for two months to develop a succulent, complex flavor. Seasoned with nutmeg, whole peppercorns, and white wine, it offers a warm, robust taste that sets it apart. Certified gluten free and an excellent match for a variety of cheeses, including asiago and goat cheese.

Case: 5oz / 12 per case

Italian 5oz

Handcrafted using authentic Old World Italian recipes, this lightly seasoned sweet salami is made from the freshest and leanest cuts of pork, slow-dried to perfection with a distinctive white casing. It's delicately flavored with garlic, white wine, and a hand-blend of gourmet spices for a subtly sweet and refined taste. A versatile addition to any charcuterie board or Italian-inspired spread.

Case: 5oz / 12 per order

Mild Chorizo 5oz

Battistoni's Mild Chorizo captures the classic crumbly texture and complex, layered flavor that Mexican-style sausage is known for. A perfectly balanced blend of spices delivers a mild yet deeply satisfying taste that works beautifully in your favorite Spanish-inspired recipes. Equally at home on a charcuterie platter or enjoyed as a snack alongside crackers and queso blanco.

Case: 5oz / 12 per order

Hard Salami 5oz

This German-style salami is crafted from extra-lean cuts of pork and beef, lightly smoked and slow-dried to develop a rich, deep color and full-bodied flavor. Seasoned with a complement of spices, it delivers a satisfying, savory taste in every slice. Perfect for cheese and cracker pairings, sandwiches, and subs.

Case: 5oz / 12 per order

Previous
Previous

Traditional Pepperoni